Investors who purchased the former Evans School building in Denver’s Golden Triangle neighborhood plan to create restaurants and retail space while opening offices in the upper floors of the historic landmark. City Street Investors renovated Union Station in Denver’s Lower Downtown and see a similar vision for the Evans School building. Dining options, stores and commercial space will be a part of their goals over the next 18 months.
Designed in 1906 by architect David Dryden, the Evans School served several generations of public school students before being shuttered in the 1970s and put up for auction.
Evans School
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Hayy Al Sharq consists of several major components: Theme Park with wildlife area, water park, edutainment centre, equestrian centre, 3, 4- and 5-stars hotels and apartments, residential units, beach games centre, shopping district and F&B as well as a family entertainment centre, a bowling alley, a skating rink, and a cinema. The development is part of Asaas’s plan to develop a number of integrated developments in Oman, in line with the government’s approach to diversifying sources of income and investment, and improve the welfare of the society to achieve sustainable returns for shareholders. -
This will become the first Mandarin Oriental Hotel operated in the Middle East region. The project consists of 195 hotel keys, banqueting and meeting facilites, and two signature F&B outlets. The property is located on Jumeirah Beach in Dubai. The hotel was designed by Dubai-based DAR Architects and 40NORTH was responsible for the design of all outdoor areas of the project. The project is currently under construction and is expected to open to the public December 2017. -
Private island vacation home off the coast of Belize. -
After years of disuse, the existing Sinclair station was purchased and plans began to convert into a restaurant. With objective and team in place I was brought onboard for the visualization. Since the restaurant was only at the idea phase and hadn't yet found a tenant or final design, I was asked to fill in the blank space with a restaurant concept to create drawings that would then be used for marketing of the site. Marketing and conceptual design are ongoing.